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HOLIDAY MENU

Off-premise - Christmas dinner

$279

Serves 8-10 people

APPETIZER

MOZZARELLA CAPRESE PLATTER – hand stretched mozzarella. Fresh heirloom tomatoes & basil drizzled with imported extra virgin olive oil

 

PASTA

HALF TRAY – YOUR CHOICE OF ONE

BAKED ZITI – Al dente ziti pasta, mixed with creamy seasoned ricotta topped with shredded mozzarella, parmesan cheese baked to perfection.

STUFFED SHELLS – Homemade tender pasta shells stuffed with creamy seasoned ricotta topped with shredded mozzarella, parmesan cheese baked to perfection.

ORECCHIETTE BROCCOLI RABE & SAUSAGE – orecchiette pasta, fresh garden broccoli rabe, sweet Italian sausage, EVOO

 

VEGETABLES

HALF TRAY – YOUR CHOICE OF ONE

STRING BEANS ALMONDINE – Tender green beans with garlic & EVOO & sliced almonds

BROCCOLI OREGANATA – Fresh broccoli crowns topped with chipped seasoned breadcrumbs.

SAUTEED BROCCOLI RABE – Garden fresh broccoli rabe sauteed with imported EVVO

 

SIDES

HALF TRAY – YOUR CHOICE OF ONE

ROSEMARY ROASTED POTATOES – Fingerling potatoes tossed with fresh rosemary & EVOO.

POTATO CROQUETTES – Hand rolled Idaho potato, parmesan cheese fresh mozzarella, lightly bread.

TRADITIONAL STUFFED MUSHROOMS – Snow white mushroom caps stuffed with our homemade breadcrumbs and grated parmesan cheese.

 

ENTRÉE

HALF TRAY – YOUR CHOICE OF ONE

CHICKEN FRANCESE – Boneless breast of chicken pan sauteed with lemon, white & fresh parsley.

CHICKEN MARSALA – Boneless breast of chicken pan sauteed with fresh baby mushrooms served in a marsala wine sauce.

STUFFED LOIN OF PORK – Our boneless center cut pork loin stuffed with prosciutto di parma, pignoli nuts, fresh homemade mozzarella served in our port wine sauce.

BEEF SHORT RIBS – Braised short ribs, Maderia wine.

STUFFED FILET OF SOLE- Fresh grey filet of sole stuffed with jumbo lump crab meat served in a white wine reduction.

SHRIMP OREGANATA – Fresh Florida gulf shrimp stuffed with Italian seasoned breadcrumbs served in a lemon wine reduction.

 

DESSERT:

2lb tray assorted cookie tray

INCLUDES:

Garden fresh tossed salad, dinner rolls

A LA CARTE SPECIALTIES

Prices are for half trays/full trays

entrees

BAKED ZITI

$50 (Half) / $90 (Full)


HOMEMADE MANICOTTI

$50 (Half) / $90 (Full)


HOMEMADE MEAT LASAGNA

$50 (Half) / $90 (Full)


PENNE ALA VODKA 

$50 (Half) / $90 (Full)


STUFFED SHELLS

$50 (Half) / $90 (Full)


ORECCHIETTE BROCCOLI RABE & SAUSAGE

$50 (Half) / $90 (Full)


CHEESE RAVIOLI

$50 (Half) / $90 (Full)


CHICKEN FRANCESE

$60 (Half) / $99 (Full)


CHICKEN MARSALA

$60 (Half) / $99 (Full)


CHICKEN PARMIGIANA

$60 (Half) / $99 (Full)


BEEF SHORT RIBS

$60 (Half) / $99 (Full)


EGGPLANT ROLLATINI

MP (Half) / MP (Full)


EGGPLANT PARMIGIANA

$50 (Half) / $99 (Full)


STUFFED LOIN OF PORK

$60 (Half) / $99 (Full)  

 

side dishes  

SAUTEED BROCCOLI RABE

$50 (Half) / $90 (Full)

STRING BEANS ALMONDINE

$50 (Half) / $90 (Full)

BROCCOLI OREGANATA

$50 (Half) / $90 (Full)

ROSEMARY ROASTED POTATOES

$50 (Half) / $90 (Full)

POTATO CROQUETTES

$50 (Half) / $90 (Full)

STUFFED MUSHROOMS

$50 (Half) / $90 (Full)

luce ala carte favorites

all full trays

LOBSTER FRA DIAVOLO

Three 1lb Maine lobsters, jumbo shrimp, mussels & little neck clams over linguine $120


LOBSTER TAIL OREGANATA

8 0z Brazilian lobster tail, breadcrumbs (oven ready/uncooked) $34.99ea.


STUFFED FILET OF SOLE

Fresh grey filet of sole stuffed with jumbo lump crab meat served in a white wine reduction $99
STUFFED CALAMARI – Fresh calamari stuffed with our homemade jumbo lump crab meat served in our famous Italian plum tomato sauce $99


LINGUINE WITH CLAM SAUCE (Red or White)

Fresh little neck clams, garlic fresh herbs $75


ZUPPA DI CLAMS (Red or White)

Fresh little neck clams sauteed in either an Italian plum tomato sauce or a white wine reduction $75
ZUPPA DI MUSSELS (Red or White) – Fresh mussels sauteed in either an Italian plum
tomato sauce or a white wine reduction $75


SHRIMP OREGANATA

Fresh Florida gulf shrimp stuffed with Italian seasoned breadcrumbs served in a lemon wine reduction $99


JUMBO FRIED SHRIMP

Fresh Florida gulf shrimp lightly breaded pan fried with fresh lemon wedge $99


BAKED CLAMS OREGANATA

Little neck clams stuffed with Italian seasoned breadcrumbs in lemon butter, white wine
(oven ready/uncooked) $ 80


FRUITA DI MARE (Italian Seafood Salad)

Fresh blend of marinated calamari, shrimp, scungili & octopus $19.99 lb (3lb min.)

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