HOLIDAY MENU
Off-premise - Christmas dinner
$279
Serves 8-10 people
APPETIZER
MOZZARELLA CAPRESE PLATTER – hand stretched mozzarella. Fresh heirloom tomatoes & basil drizzled with imported extra virgin olive oil
PASTA
HALF TRAY – YOUR CHOICE OF ONE
BAKED ZITI – Al dente ziti pasta, mixed with creamy seasoned ricotta topped with shredded mozzarella, parmesan cheese baked to perfection.
STUFFED SHELLS – Homemade tender pasta shells stuffed with creamy seasoned ricotta topped with shredded mozzarella, parmesan cheese baked to perfection.
ORECCHIETTE BROCCOLI RABE & SAUSAGE – orecchiette pasta, fresh garden broccoli rabe, sweet Italian sausage, EVOO
VEGETABLES
HALF TRAY – YOUR CHOICE OF ONE
STRING BEANS ALMONDINE – Tender green beans with garlic & EVOO & sliced almonds
BROCCOLI OREGANATA – Fresh broccoli crowns topped with chipped seasoned breadcrumbs.
SAUTEED BROCCOLI RABE – Garden fresh broccoli rabe sauteed with imported EVVO
SIDES
HALF TRAY – YOUR CHOICE OF ONE
ROSEMARY ROASTED POTATOES – Fingerling potatoes tossed with fresh rosemary & EVOO.
POTATO CROQUETTES – Hand rolled Idaho potato, parmesan cheese fresh mozzarella, lightly bread.
TRADITIONAL STUFFED MUSHROOMS – Snow white mushroom caps stuffed with our homemade breadcrumbs and grated parmesan cheese.
ENTRÉE
HALF TRAY – YOUR CHOICE OF ONE
CHICKEN FRANCESE – Boneless breast of chicken pan sauteed with lemon, white & fresh parsley.
CHICKEN MARSALA – Boneless breast of chicken pan sauteed with fresh baby mushrooms served in a marsala wine sauce.
STUFFED LOIN OF PORK – Our boneless center cut pork loin stuffed with prosciutto di parma, pignoli nuts, fresh homemade mozzarella served in our port wine sauce.
BEEF SHORT RIBS – Braised short ribs, Maderia wine.
STUFFED FILET OF SOLE- Fresh grey filet of sole stuffed with jumbo lump crab meat served in a white wine reduction.
SHRIMP OREGANATA – Fresh Florida gulf shrimp stuffed with Italian seasoned breadcrumbs served in a lemon wine reduction.
DESSERT:
2lb tray assorted cookie tray
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INCLUDES:
Garden fresh tossed salad, dinner rolls
A LA CARTE SPECIALTIES
Prices are for half trays/full trays
entrees
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BAKED ZITI
$50 (Half) / $90 (Full)
HOMEMADE MANICOTTI
$50 (Half) / $90 (Full)
HOMEMADE MEAT LASAGNA
$50 (Half) / $90 (Full)
PENNE ALA VODKA
$50 (Half) / $90 (Full)
STUFFED SHELLS
$50 (Half) / $90 (Full)
ORECCHIETTE BROCCOLI RABE & SAUSAGE
$50 (Half) / $90 (Full)
CHEESE RAVIOLI
$50 (Half) / $90 (Full)
CHICKEN FRANCESE
$60 (Half) / $99 (Full)
CHICKEN MARSALA
$60 (Half) / $99 (Full)
CHICKEN PARMIGIANA
$60 (Half) / $99 (Full)
BEEF SHORT RIBS
$60 (Half) / $99 (Full)
EGGPLANT ROLLATINI
MP (Half) / MP (Full)
EGGPLANT PARMIGIANA
$50 (Half) / $99 (Full)
STUFFED LOIN OF PORK
$60 (Half) / $99 (Full)
side dishes
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SAUTEED BROCCOLI RABE
$50 (Half) / $90 (Full)
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STRING BEANS ALMONDINE
$50 (Half) / $90 (Full)
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BROCCOLI OREGANATA
$50 (Half) / $90 (Full)
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ROSEMARY ROASTED POTATOES
$50 (Half) / $90 (Full)
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POTATO CROQUETTES
$50 (Half) / $90 (Full)
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STUFFED MUSHROOMS
$50 (Half) / $90 (Full)
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luce ala carte favorites
all full trays
LOBSTER FRA DIAVOLO
Three 1lb Maine lobsters, jumbo shrimp, mussels & little neck clams over linguine $120
LOBSTER TAIL OREGANATA
8 0z Brazilian lobster tail, breadcrumbs (oven ready/uncooked) $34.99ea.
STUFFED FILET OF SOLE
Fresh grey filet of sole stuffed with jumbo lump crab meat served in a white wine reduction $99
STUFFED CALAMARI – Fresh calamari stuffed with our homemade jumbo lump crab meat served in our famous Italian plum tomato sauce $99
LINGUINE WITH CLAM SAUCE (Red or White)
Fresh little neck clams, garlic fresh herbs $75
ZUPPA DI CLAMS (Red or White)
Fresh little neck clams sauteed in either an Italian plum tomato sauce or a white wine reduction $75
ZUPPA DI MUSSELS (Red or White) – Fresh mussels sauteed in either an Italian plum tomato sauce or a white wine reduction $75
SHRIMP OREGANATA
Fresh Florida gulf shrimp stuffed with Italian seasoned breadcrumbs served in a lemon wine reduction $99
JUMBO FRIED SHRIMP
Fresh Florida gulf shrimp lightly breaded pan fried with fresh lemon wedge $99
BAKED CLAMS OREGANATA
Little neck clams stuffed with Italian seasoned breadcrumbs in lemon butter, white wine
(oven ready/uncooked) $ 80
FRUITA DI MARE (Italian Seafood Salad)
Fresh blend of marinated calamari, shrimp, scungili & octopus $19.99 lb (3lb min.)
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