Lunch Menu
Antipasti
$12
calamari fritti
Traditional Fried Calamari
Served with Marinara & Fresh Lemon Wedge
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VONGOLE GRATINATE
Baked Little Neck Clams
Topped with Italian Seasoned Breadcrumbs & Olive Oil
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Mozzarella in Carrozza
Deep-fried Mozzarella served with Marinara Sauce
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ZUPPA DI MUSSELS
Prince Edward Island Mussels sauteed in an Italian Plum Tomato Sauce
Served with Fresh Garlic points
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CAPRESE
Fresh Mozzarella & Vine Ripe Tomatoes
Drizzled With Extra Virgin Olive Oil
Insalate
$12
Add Grilled Chicken $3
Add Grilled Shrimp $6
cAESAR
Romaine Lettuce, Shaved Pecorino Romano Cheese & Rustic Croutons
Served in a creamy Caesar dressing
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Luce Salad
Baby Mixed Greens Topped with Chopped Bruschetta, Feta Cheese & Glazed Walnuts
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Tri-Color Salad
Arugula, Endive & Radicchio
Tossed with Italian Dressing
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Mixed Green Salad
Organic Mixed Greens, Vine Ripe Tomato, Seedless Cucumbers, Black Olives & Sweet Red Onion Tossed in a Balsamic Vinaigrette
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Insalata Di Mare
Classic Mixed Seafood, Gulf Shrimp, Calamari, Scungilli, Baby Octopus
Tossed in a Lemon & Extra Virgin Olive Oil
Pasta
$12
Penne Vodka
Luce Style Light Cream, Plum Tomato & Shallots
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Orecchiette
Fresh Broccoli Rabe, Sweet Italian Sausage Garlic & Extra Virgin Olive Oil
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Rigatoni Pomodoro
Italian Plum Tomato & Fresh Basil
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Spaghetti Puttanesca
Anchovy, Capers, Oil Cured Olives
Main Course
$17
All Main Courses Are Served with Chef's Potato & Vegetable of the Day
Chicken Sorrentino
Tender Chicken Breast, Thinly Sliced Eggplant & Prosciutto di Parma
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Chicken Parmigiana
Boneless Breast of Chicken Pounded thin lightly fried with Italian Seasoned Breadcrumbs
Topped with a Marinara Sauce & Homemade fresh Mozzarella over a bed of Linguine
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Chicken Milanese
Boneless Breast of Chicken Pounded thin lightly fried with Italian Seasoned Breadcrumbs
Served over a bed of Fresh Arugula & Chopped Bruschetta
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Baked Alaska Salmon
Fresh Sockeye Salmon served in a Lemon Garlic & White Wine Sauce
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Filet of Sole Marechiara
Fresh Filet of Lemon Sole Pan Sauteed
With Garlic, Chopped Tomato, Black Olives
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Veal Scallipini
Thin Sliced Veal Top Round Served
Francaise, Piccata or Marsala Sauce
Desserts
$8
Italian cheesecake
Ricotta & Lemon Zest
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Tiramisu
Ladyfingers, Mascarpone & Espresso
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Chocolate Mousse Cake
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Sorbet
Lemon or Orange
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Cannoli's
3 Jumbo Cannoli Shells filled with a creamy Ricotta filling
Accompanied with Fresh Strawberries
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Beverages
American Coffee - $2
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Assorted Tea - $2
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Espresso - $2
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Cappuccino - $4
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Wine by the glass red or white - $8
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